Points to note for food metal detectors:
1. The food metal detector must be stored in a dry, dust-free and vibration-free area.
2. The internal channel of the metal detector should be kept clean and free of dust.
3. Please avoid finger contamination or oil stains on the surface when operating the metal detector.
4. Do not place unsuitable products on or near the metal detector.
5. Install the metal detector correctly and avoid contacting the front and rear conveyor belts with other machines, and the base should be firmly fixed.
6. Thorough cleaning can maintain the high sensitivity of the probe. Clean daily to prevent metal debris from adhering to the conveyor belt.
7. Keep it clean and adjust the belt tension frequently to prevent slippage or wear.
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